High Protein Dark Chocolate Breakfast Smoothie Recipes
Healthy| Vegan | Gluten-Free
If you love High Protein Smoothies recipes for Breakfast, this recipe is for you friend.
Making smoothies for breakfast and getting a nutrient dense meal it’s the easiest way possible.
This dark chocolate smoothie recipe is much healthier than anything you can buy in a grocery store because you know the exact ingredients going into it. No extra fillers, no emulsifiers, no artificial flavors, or added sugars. It’s also vegan, gluten-free, refined sugar-free, and most importantly, insanely delicious.
High in plant protein thanks to the wonderful hemp seeds (hearts) and peanut butter powder. I’ve used Peanut Butter Powder because it is lower in fat and much healthier overall. Also this breakfast is packed with great fiber found in banana and avocado, high in antioxidants coming from the uniquely made Organic Unsweetened Criollo Chocolate Chips.
Picking a high quality Organic and Dark Chocolate like Santa Barbara Criollo Chips it’s going to elevate your breakfast and bring out a beautiful and authentic cacao taste. Santa Barbara Chocolate currently uses single origin Criollo cacao in making this 100% cacao type.
high protein smoothie recipes
Course: Breakfast
Prep Time: 10 minutes
Servings: 1 serving
high protein smoothie Ingredients:
- ½ fresh avocado
- 1 banana
- 3 Tbsp hemp seeds ( = 10 grams of protein)
- 4 Tbsp peanut butter protein
- 1 ½ cup plant milk of choice
- ¼ cup Organic Unsweetened Criollo Chocolate Chips
Toppings Ingredients:
- Coconut chips
- 1 Tsp of Organic Unsweetened Criollo Chocolate Chips
Instructions:
- Melt criollo chips using a double boiler
- Mix all ingredients in a high speed blender and blend really well.
- Pour in a cup and enjoy it for breakfast.