White Compound Chocolate Specifications

sbcc-logo-min.jpg

Ingredients

Sugar, fractionated palm kernel oil, non fat milk, whole milk, whey powder, palm oil, soy lecithin (emulsifier), vanilla.

 

 

 

Allergen Information     

Contains: Milk and dairy products and soy.

Manufactured in a factory that handles tree nuts.

 

 

 

Country of Origin

United States of America

 

 

 

Physical and Chemical Properties                                       

 

Viscosity

40 ±5°

 

Particle Size (Fineness)

18 – 22 microns

 

Moisture

< 1.0%

 

 

 

 

Microbiological Properties                                    

 

APC

< 20,000 cfu/g

 

Yeast

< 100 cfu/g

 

Mold

< 100 cfu/g

 

Coliforms

< 10 MPN/g

 

E. Coli

< 0.3 MPN/g

 

Salmonella

Negative/375g

 

 

 

 

Recommended Storing Conditions

60 - 68°F; relative humidity < 60%, in odor free atmosphere.

 

 

 

Shelf Life                                           

Best used within 24 months of production date.

 

 

  

Nutritional Information on Average for 100g

Calories

569kcal

Calories from fat

324kcal

 

 

Calories from saturated fat

289kcal

Fat

36g

Saturated fat

32g

 

 

Mono fat

3g

 

 

Poly fat

1g

 

 

Trans fatty acid

0.2g

 

 

Cholesterol

9mg

Carbohydrates

57g

Dietary fiber

0g

 

 

Total sugars

57g

 

 

Sugar alcohol

0g

 

 

Other carbs

0g

Protein

4g

 

 

Water

0.6g

Calcium

176mg

Iron

0mg

Sodium

85mg

Vitamin A

48 IU

Vitamin C

1mg

Vitamin D

0 IU

Caffeine

0mg

 *Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended for use in determining specific nutrient labeling values in finished products containing this ingredient as the responsibility for determining label information lies with the finished product manufacturer. Organic matter such as contained in products of this nature is subject to variation in nutritional composition. We disclaim any and all warranties, whether express or implied, including the implied warranty of merchantability. Our responsibility for claims arising from breach of warranty, negligence or any other cause shall not include consequential, special or incidental damages, even if we have been made aware of the possibility of such damages, and is limited to the purchase price of the product. None of the statements made herein shall be construed as a grant, either express or implied, of any license under any patent held by Santa Barbara Chocolate or other parties.