Cacao Fruit Chocolate Bars are unique and delicious. Each bar is perfectly sweetened by the cacao pod, giving it a tangy tropical fruit flavor that takes you to the rainforest.

Enjoy the Taste of Nature

The flavor of chocolate is influenced by many factors, including the cacao variety, harvesting techniques, production process, and the ingredients added to the chocolate. Cacao Fruit Chocolate is made to offer a pure chocolate textural and tasting experience with a smooth melt, while also being as close as possible to the tropical cacao fruit flavor, just as if you picked it fresh from the tree.

72% Dark Chocolate Bar:

This chocolate bar is the first in chocolate making, using cacao fruit as the only ingredient to prepare chocolate. This new type of chocolate captures the chocolatey and tangy taste of fresh cacao fruit.

Details:

Shape: Chocolate Bar

Weight: 4 High Quality Chocolate bars x 3 oz (84 gr) each bar

Type: Dark Chocolate with 72% cocoa

Flavor: Cacao Fruit - fresh and lively

Ingredients:

Unsweetened chocolate

Dry cacao fruit juice concentrate

4 Bar pack - Each bar weighs 3 oz (84 g)

This unique chocolate is dark, tropical, and tart - the result of using the entire cocoa pod including the fruit pulp. Having been made from the entire cacao fruit, rather than the fermented and dried cacao beans used in traditional chocolate making, this chocolate does not taste like what you might be expecting. Complex and bright, you'll experience the rainforest in a fresh new way.