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Santa Barbara Chocolate's Wholesale Red Cocoa Powder made from rainforest grown cacao is the secret baking ingredient used by several 5 star restaurants.
Deep red color and a warm finish are the reasons why our cocoa powder is the choice of professionals. With a low ash content you get pure cacao flavor.
Santa Barbara Chocolate Rainforest Cacao and Cocoa Powder blends are of exotic origin. All exclusive blends, ethically traded adhering to the highest standards of quality. Our cocoa powders are not loaded up with fillers or ash. A tablespoon of our rainforest exclusive cocoa powder will offer a bigger flavor impact and satisfying taste. Perfect for all baking recipes, smoothies, hot chocolate drinks, frostings, cakes and brownies our cocoa powders are smooth, unsweetened pure cocoa goodness.
Santa Barbara Chocolate Co. has been built on quality chocolate and cocoa. It would be a pleasure for us to be associated with your company as your wholesale chocolate supplier.
Santa Barbara Chooclate also offers Black Cocoa special order.
Our Red Cocoa is an alkalized Dutch cocoa with a red hue due to the special blend of high quality cocoa beans. Try it in a smoothie or as the main cocoa ingredient for all types of chocolate desserts.