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  • Bittersweet Chocolate

    3rd Sep 2022

    Bittersweet Chocolate

    Bittersweet Chocolate Sometimes it can be tricky when you have to buy the chocolate that you’re going to use for your baking goods. Should I use bitter dark? How dark? Unsweetened? Here, we are go…

    Published by Chocolatier Jason Vishnefske

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  • Chocolate Pizza Brownie Recipe

    3rd Sep 2022

    Chocolate Pizza Brownie Recipe

    Chocolate Pizza Brownie An easy chocolate pizza recipe with the benefit and better choice of a crispy brownie as the base crust. This is a gourmet dessert option when compared to the typical chocolat…

    Published by Chocolatier Jason Vishnefske

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  • 3rd Sep 2022

    Santa Barbara Gifts and Gift Baskets

    Santa Barbara California and Chocolate Gifts A Sweet Journey Through Santa BarbaraA breezy good time in Santa Barbara – a quick little shopping spree and off we go. Home to make fudge brownies and c…

    Published by Chocolatier Jason Vishnefske

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  • 3rd Sep 2022

    Earl Grey Chocolates

    Earl Grey Tea Chocolates The richness of organic dark chocolate and the fragrant undertones of bergamot-infused tea are combined in Earl Grey Tea Chocolates. Both chocolate and tea fans will like the…

    Published by Chocolatier Jason Vishnefske

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  • Cocoa Powder Alkalization Method

    3rd Sep 2022

    Cocoa Powder Alkalization Method

    Cocoa Powder Alkalization Method Dutch-processed cocoa, or alkalized cocoa powder, is made by treating chocolate with an alkalizing chemical. This method balances the natural acidity of cocoa while al…

    Published by Chocolatier Jason Vishnefske

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  • Traditional Mexican Hot Chocolate Recipes

    3rd Sep 2022

    Traditional Mexican Hot Chocolate Recipes

    Mexican Chocolate Considering the times we are currently in, who doesn’t need a little spice in their life? What better way to do that than trying something new?! Here in NY, summer is not o…

    Published by Chocolatier Jason Vishnefske

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  • What Is Couverture Chocolate?

    3rd Sep 2022

    What Is Couverture Chocolate?

    If you love baking chocolate and confections, you’ve likely come across the term couverture chocolate. And since you’re reading this, you’re here for an answer to the question that p…

    Published by Chocolatier Jason Vishnefske

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  • 3rd Sep 2022

    Pastry Kitty and Chocolate

    Some wise words from Pastry Kitty over at Santa Barbara Chocolate Company... Yes, Pastry Kitty is real. Maybe not in the whiskers-and-claws sense, but she’s definitely the creative spirit behind…

    Published by Chocolatier Jason Vishnefske

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  • 3rd Sep 2022

    Santa Barbara Riviera

    Fun Chocolate Posters Some of the best days at Santa Barbara Chocolate are when a chocolate partner sends over something unexpected—an email with a quirky image, a snapshot of a creative display…

    Published by Chocolatier Jason Vishnefske

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  • Cocoa Butter & Rose Bath Bombs

    3rd Sep 2022

    Cocoa Butter & Rose Bath Bombs

    Simple, Natural & Vegan-Friendly If you’ve ever wanted to bring a bit of calm to your day—or make something thoughtful for someone else—these handmade bath bombs are a great pla…

    Published by Chocolatier Jason Vishnefske

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  • Keto Chocolate Mug Cake Recipe

    3rd Sep 2022

    Keto Chocolate Mug Cake Recipe

    Chocolate Keto Mug Cake Recipe This Chocolate Mug Cake bakes up soft, fudge like and delicious in just one minute in your microwave with simple pantry staples. It’s the perfect low carb, paleo…

    Published by Chocolatier Jason Vishnefske

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  • Thank you for your kind reviews

    3rd Sep 2022

    Thank you for your kind reviews

    Thank you for your kind reviews It is so wonderful to receive the kind and lovely reviews of our chocolate. Thank you for being so thoughtful and kind; you really do mean a lot to us and we are ve…

    Published by Chocolatier Jason Vishnefske

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