Hot Summer Days Recipe - How to make the best chocolate avocado mousse - California Style.
Lacking creativity in the kitchen this summer? Here is a quick and easy chocolate recipe for a hot summer day.
California Chocolate Mousse Recipe made with fresh avocados:
- 2 Tbsp Santa Barbara Chocolate: Rainforest Red Cocoa Powder
- 8 CA Dates - seeds removed
- 1/2 Haas Avocado
- 1/4 tsp vanilla extract
Puree until smooth and serve chilled. Spiced Rum is a nice addition to this recipe: add 1 TBSP and whip up to a frothy mousse like mixture.