Whole Cacao Fruit Chocolates

Whole Cacao Fruit Products are made entirely from the Cocoa Pod with no added sugar.

These fresh chocolates and cocoa pod ingredients are made from Latin American cacao fruit pulp, cocoa seeds and even the cacao cascara (cocoa pod shell). This is a delicious and environmentally friendly way of creating food products from upcycled cacao fruit ingredients never before used in chocolate.

This single source tropical cacao with a low glycemic index of 40 has no sugar added, is high in fiber and sustainably grown.

Experience the future of chocolate.