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How to Temper Coconut Sugar Sweetened Chocolate

How to Temper Coconut Sugar Sweetened Chocolate

Posted by Santa Barbara Chocolate on 29th Dec 2021

Tempering Report 1. General information Product: Dark Chocolate Wafers with Coconut Palm Sugar2. Objectives Demonstrate a correct tempering of the chocolate.  Give reco … read more
CHOCOLATE COVERED PUMPKIN MUFFINS

CHOCOLATE COVERED PUMPKIN MUFFINS

Posted by Santa Barbara Chocolate on 23rd Nov 2021

These Chocolate covered pumpkin muffins are the best treat for this coming Thanksgiving dinner. It’s gluten free, no refined sugar and vegan. You only need 45 minutes of your time and a few ingredient … read more