UNSWEETENED CHOCOLATE CHIPS: THE BEST 100% CACAO CHIPS AVAILABLE
INGREDIENTS: ORGANIC CACAO BEANS
Deep in the Amazonas Rainforest of Peru grows a very special, ancient cocoa pod known as “Criollo.” Authentic and sustainable, this prized heirloom variety unsweetened chocolate is the ultimate in gourmet excellence.
- Clean of Allergens like nuts, dairy, soy
- Vegan Chocolate
- 1 Ingredient
- Smooth Couverture Quality
- 100% Dark Chocolate
- 1/2" Diameter Mini Wafers Chips
- 1,200 Pieces Per Pound (approximately)
Unsweetened chocolate is also known as chocolate liquor, cocoa liquor and cocoa mass in Europe. It is made by grinding cacao beans into a cocoa paste. The thick cocoa paste is a sugar free ingredient that can be further ground to be a smooth eating unsweetened chocolate or used as a base ingredient in making various types of chocolates. By nature this 100% cacao ingredient is approximately equal parts cocoa fiber and cocoa butter (these components are considered cocoa solids).
Unsweetened Chocolate Mini Wafers
Santa Barbara Chocolate currently uses single origin Criollo cacao in making this 100% cacao type.
The Santa Barbara Chocolate innovative mini wafer shape is like a chocolate chip but not as tall and is more flat and round. This is the smartest design for baking chips because it offers an easy and convenient shape in measuring while also providing a wider coverage of chocolate flavor during tasting. The delicate heirloom Criollo cacao flavors are more recognizable in this shape.