Which cocoa has the most polyphenols?

Cocoa made from high-quality, minimally processed cacao beans typically contains the most polyphenols. Our Polyphenol Rich Cocoa Powder is specially crafted to retain these natural compounds, giving you a rich source of antioxidants in every serving.

What is the healthiest form of cocoa powder?

We believe the healthiest cocoa powder is one that is minimally processed, unsweetened, and free from additives. Polyphenol Rich Cocoa Powder offers a pure, nutrient-dense cocoa delivering a deep chocolate flavor.

Does cocoa powder have polyphenols?

Yes, cocoa powder is naturally rich in polyphenols, which are plant compounds known for their antioxidant properties. Polyphenol Rich Cocoa Powder is carefully processed to help preserve these beneficial compounds for maximum nutritional value.

Which cacao has the highest polyphenol?

Cacao that undergoes minimal processing and is sourced from quality cacao beans has the highest polyphenol levels. Our Polyphenol Rich Cocoa Powder is made to maintain these naturally high levels, offering you a concentrated source of antioxidants.

What are cocoa polyphenols?

Cocoa polyphenols are natural plant compounds with antioxidant properties found in cocoa.

Do you sell decaffeinated cocoa powder?

For reference, cocoa powder with natural cocoa butter (like our Polyphenol Rich Cocoa) typically contains about 10–12 mg of caffeine per tablespoon (5-6 g serving). This is far less than a cup of green tea (~30 mg) or coffee (~95 mg).

Polyphenol-Rich Cocoa Powder (307 mg per Serving)

Description

Polyphenol-Rich Cocoa

Naturally Rich in Polyphenols • Pure & Unsweetened • Lab-Tested for Safety

Polyphenol-Rich Cocoa is crafted for those who want flavor and function in one scoop. Non-alkalized and unsweetened, it preserves cacao’s natural polyphenols and is independently verified for potency by ISO-17025 accredited labs. Smooth, approachable, and versatile, this is cocoa you can enjoy daily—whether in a morning ritual or in professional creations.

Why Choose Polyphenol-Rich Cocoa?

Lab-Verified Polyphenol Content – Each 5-gram serving provides approximately 307 mg of total cocoa polyphenols, based on accredited independent lab testing.
Supports Daily Vitality – Polyphenols are naturally occurring plant compounds studied for their role in antioxidant activity and general wellness.*
Pure & Non-Alkalized – Never Dutch-processed, ensuring natural polyphenols, flavor complexity, and vibrant cocoa color remain intact.
Clean & Unsweetened – 100% cocoa powder, free from sugar, soy, or additives.
Balanced & Versatile – Smooth enough for everyday drinks, yet bold enough for baking, rituals, and culinary use.

Independent Lab Testing & Safety

Every batch is tested in ISO-17025 accredited labs for quality and compliance with U.S. and international food-safety standards. Only cocoa that meets these standards is released. Natural variation occurs from harvest to harvest, but polyphenol levels, safety, and purity are always confirmed before release.

What Makes Polyphenol-Rich Cocoa Different

Verified 307 mg polyphenols per serving
Independently tested for safety and quality
Non-alkalized to preserve natural compounds
Unsweetened and additive-free

Sensory Profile

Polyphenol-Rich Cocoa offers a gentler, more approachable taste compared to raw cacao powders. Expect a smooth cocoa body with soft fruit notes, light nuttiness, and a subtle natural bitterness that enhances without overpowering. When blended into drinks, it creates a silky, rounded texture with a clean finish, making it ideal for both daily rituals and refined desserts.

Ingredients

100% Cocoa Powder (non-alkalized)

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Elevate your daily routine with Polyphenol-Rich Cocoa — a cocoa powder that is lab-tested, purity-verified, and crafted to deliver both natural wellness benefits and exceptional flavor.

At Santa Barbara Chocolate, we verify every lot through independent labs, publish real results, and guarantee both safety and taste — so you never have to choose between health and indulgence.

*This claim is supported by scientific evidence, but the FDA has determined that the evidence is limited and not conclusive.

Additional Information

Polyphenol Cocoa Powder contains a specific range of naturally occurring polyphenols including flavanoids and catechins. No Alkalization and No Dutch Process 100% Cacao handled in a special way to help maintain polyphenols Unsweetened Cocoa

Nutrition Facts

About 67 servings per container
Serving size: 1 tbsp (5g)

Amount Per Serving
Calories: 10

Nutrient	Amount	% Daily Value*
Total Fat	0.5g	1%
Saturated Fat	0g	0%
Trans Fat	0g	—
Cholesterol	0mg	0%
Sodium	0mg	0%
Total Carbohydrate	3g	1%
Dietary Fiber	<1g	2%
Total Sugars	0g	—
Includes Added Sugars	0g	0%
Protein	1g	—

Vitamin D 0mcg – 0%
Calcium 10mg – 0%
Iron 1.2mg – 10%
Potassium 80mg – 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.

Polyphenol Rich Cocoa Powder