Chocolate Cookies with ruby cacao

Chocolate Cookies with ruby cacao

Published by Chocolatier Jason Vishnefske on 3rd Sep 2022

Chocolate Cookies with ruby cacao

Chocolate Cookie Ingredients

1 cup fresh unsalted butter

2/3 cup brown sugar

1 pinch salt

2 whole eggs

2 1/2 cups pastry flour

1 tsp baking soda

2 tsp  Santa Barbara Chocolate Vegan Cocoa Powder

2 cups  Couverture Chocolate Chips


Mix together the butter, brown sugar and salt. Whip the egg lightly and add to the mixture.

Sieve together the flour, baking soda and cocoa powder and add to the previous mixture.

Add and knead the chocolate chips into the cookie dough and leave it to chill in the refrigerator for 12 hours.

Scoop into equal sizes and bake at 350F for 15 minutes.

Ruby Glaze

Melt on a low temperature or Temper 8 oz. Santa Barbara Chocolate  ruby cacao chips.

Dip or drizzle the cookies with the ruby cacao glaze, then transfer to a parchment-lined baking sheet.

Sprinkle each cookie with desired toppings like  cocoa nibs.

ruby chocolate chip cookie