Description
Mini Chocolate Chips
Very small micro chocolate chips are certified vegan by a third party and are classified as Parve chocolate. Morsels of semi sweet dark chocolate are made from premium cacao for a smooth cocoa butter melt with no sign of coarseness typical of store brand varieties.
Use Mini Chocolate Chips to decorate truffles, cakes and ice cream. Try as an inclusion in granola, trail mix, cookies and muffins.
- Average 10,000 micro chips per pound (10k)
- 51% Cacao Solids
- Certified Parve Chocolate
- Made without Soy Lecithin
Dairy-free Mini Chocolate Chips Ingredients: sugar, unsweetened chocolate, cocoa butter.
Shade grown cacao in backyard farms:
Farm Direct Trade and Co-op auditors ensure living wages and high quality fresh cocoa and chocolate products that are sustainably grown in harmony with the rainforest.
Cacao grown in the Rainforest around the cocoa farm.
Close up view of the Raw Cocoa Bean cut in half. This inside seed is the Cocoa Nib - this is what is ground into our dark morsels.
Mini Chocolate Chips
~10,000 pieces per pound
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Ingredients |
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Sugar, unsweetened chocolate, cocoa butter. |
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Country of Origin |
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United States of America |
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Physical and Chemical Properties |
Method |
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Moisture |
≤ 1% |
IOCCC1(1952) |
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Total fat content |
29.6 – 32.6% |
IOCCC14(1972) |
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Total milk protein |
< 0.05ppm |
ELISA |
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Process validated with LOD |
< 0.05ppm TMP (Total Milk Protein) |
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Monitoring with LOD |
< 2.5ppm TMP (Total Milk Protein) |
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Fineness (micrometer) |
39.0 – 51.0μm |
Internal Method |
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Microbiological Properties |
Method |
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Total Mesophilic Aerobic Count |
≤ 5000/g |
ISO4833 |
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Mold |
≤ 50/g |
ISO7954 |
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Yeast |
≤ 50/g |
ISO7954 |
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Enterobacteriaceae |
≤ 10/g |
ISO21528-2 |
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Coliforms |
≤ 10/g |
ISO4832 |
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E. Coli |
Absent/g |
ISO16649-2 |
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Salmonella |
Absent/25g |
ISO6579 |
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Recommended Storing Conditions |
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60 - 68°F; relative humidity < 60%, in odor free atmosphere. |
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Shelf Life |
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Best used within 24 months of production date. |
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Nutritional Information on Average for 3.53oz (100g) |
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Calories |
484kcal |
Calories from fat |
265kcal |
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Total protein |
4.8g |
Milk protein |
0g |
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Total carbohydrates |
62.3g |
Sugars (mono+disaccharides) |
50.2g |
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Polydextrose |
0g |
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Polyols |
0g |
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Starch |
1.9g |
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Total fat |
31.1g |
Saturated fatty acid |
18.7g |
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Mono unsaturated fatty acid |
10.3g |
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Poly unsaturated fatty acid |
0.7g |
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Trans fatty acid |
0g |
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Cholesterol |
0mg |
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Organic acids |
0.60g |
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Dietary fiber |
7.6g |
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Total alkaloids |
0.49g |
Alcohol |
0g |
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Poly hydroxyphenols |
1.21g |
Vitamin A |
3.940μg |
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Vitamin B1 |
0.161mg |
Vitamin B2 |
0.040mg |
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Vitamin B3 |
2.210mg |
Vitamin B5 |
0.322mg |
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Vitamin B6 |
0.040mg |
Vitamin B12 |
0.0μg |
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Vitamin D |
0.432μg |
Vitamin E |
1.894mg |
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Vitamin H |
0.0mg |
Vitamin M |
1.442μg |
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Sodium |
0.2mg |
Vitamin C |
0.0mg |
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Phosphorus |
148.9mg |
Calcium |
36.5mg |
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Iron |
8.18mg |
Magnesium |
120.7mg |
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Zinc |
1.61mg |
Iodine |
0.0μg |
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Chloride |
0.75mg |
Potassium |
419.1mg |
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Ash Content |
1.12g |
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*Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended for use in determining specific nutrient labeling values in finished products containing this ingredient as the responsibility for determining label information lies with the finished product manufacturer. Organic matter such as contained in products of this nature is subject to variation in nutritional composition. We disclaim any and all warranties, whether express or implied, including the implied warranty of merchantability. Our responsibility for claims arising from breach of warranty, negligence or any other cause shall not include consequential, special or incidental damages, even if we have been made aware of the possibility of such damages, and is limited to the purchase price of the product. None of the statements made herein shall be construed as a grant, either express or implied, of any license under any patent held by Santa Barbara Chocolate or other parties.
Warranty Information
