Alpine Swiss Milk Chocolate

$39.00
SKU:
SKU-681907E5
Availability:
Swiss Milk Chocolate in bulk wholesale packaging

Alpine Swiss Milk Chocolate

Alpine chocolate is one of the most known types of chocolates in the world, along with Belgian chocolate, which is why not having it in our offer would be a crime. 

Our Alpine Chocolate is made with whole milk, which we source from small farms located high in the Swiss mountains. The cows that give this milk eat mostly clover and fresh grass from glades located around a thousand meters above the ground, contributing to its high quality and taste. 

As a result of using it, the Alpine Swiss Milk chocolate has a taste that is the perfect mixture of sweetness and milkiness. However, the milk itself does not make this chocolate. It’s the combination of rare cocoa and milk that makes it impossible to stop eating it or using it in your recipes. 

Alpine Swiss Milk can be used in plenty of ways - you can add it as an ingredient in your cookies, cake, and so on, but you can also use it to make hot chocolate, perfect for cold fall and winter evenings (especially with a bit of whipped cream). 

The Alpine Swiss Milk Chocolate is sold in two variants - a bag (2 lb) and a case (22 lb). 

 

 

 

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Alpine Swiss Milk Chocolate

Wafers

 

Ingredients

Sugar, cocoa butter, whole milk powder, chocolate liquor, soy lecithin (emulsifier), natural vanilla.

 

Allergen Information     

Contains: Milk and soy.

  

Physical and Chemical Properties                                       

 

Moisture

< 1%

Fineness (> 30µm)

< 3%

Viscosity Casson

700 - 900 mPa.s

Yield Value

4 - 10 Pa

Total fat content

33.7 - 36.7%

 

Microbiological Properties                                    

 

Total Viable Count

< 5,000 cfu/g

Mold

< 50 cfu/g

Yeast

< 50 cfu/g

E. Coli

Absence/10g

Salmonella

Absence/250g

 

Recommended Storing Conditions

60 - 68°F; relative humidity < 60%, in odor free atmosphere.

 

Shelf Life                                           

Best used within 12 months of production date.

 

Nutritional Information on Average for 3.53oz (100g)

Calories

571.43kcal

   

Fat

36.22g

Saturated fat

22.17g

   

Mono fat

12.40g

 

 

Poly fat

1.65g

   

Trans fatty acid

0.17g

 

 

Cholesterol

22.56mg

Carbohydrates

54.51g 

Dietary fiber

1.83g

 

 

Total sugars

51.40g

 

 

Added sugars

42.56g

Protein

6.85g

 

 

Organic Acids

0.20g

Moisture

0.81g

Ash

1.60g

Vitamin A

60.00 µg RAE

Vitamin C

2.33mg

Vitamin D

0.20µg

Vitamin E

2.35mg

Folate, DFE (B9)

7.47 µg DFE

Calcium

234.70mg

Iron

2.34mg

Potassium

390.73mg

Caffeine

11.02mg

*Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended for use in determining specific nutrient labeling values in finished products containing this ingredient as the responsibility for determining label information lies with the finished product manufacturer. Organic matter such as contained in products of this nature is subject to variation in nutritional composition. We disclaim any and all warranties, whether express or implied, including the implied warranty of merchantability. Our responsibility for claims arising from breach of warranty, negligence or any other cause shall not include consequential, special or incidental damages, even if we have been made aware of the possibility of such damages, and is limited to the purchase price of the product. None of the statements made herein shall be construed as a grant, either express or implied, of any license under any patent held by Santa Barbara Chocolate or other parties.

 

 

 

 

Alpine Swiss Milk Chocolate is made with fresh Swiss milk blended expertly with exotic cacao and this is what makes a truly exceptional milk chocolate.

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