Cocoa Mass

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Cocoa Mass is a single ingredient chocolate ground from the seeds of cacao - nothing is added. Cocoa mass is the first step ingredient that can be milled further to make all types of chocolates, cocoa cake, cocoa powder and cocoa butter.

The single ingredient chocolate is often called different names in recipes, but however it is referred, it is simply the darkest, most intense form of chocolate. Santa Barbara Chocolate cocoa mass is made from a special Equatorial blend of whole roasted cacao pushed through rollers to make a smooth and dark flavored chocolate mass. Tempered and then deposited into small pieces, it is a great all cocoa ingredient to use in flavoring gelato, truffles and brownies. Keto approved since there is no added sugar and it is as clean as it gets for unmixed, unadulterated cacao.




~2,000 pieces per pound


Organic cocoa mass.

Country of Origin
Unites States
Allergen Information
May contain milk.
Product Characteristics
Count per pound 1,900 - 2,100
Chemical Limits Method
Moisture ≤ 2.50% IOCCC1(1952)
Total fat content 50.5 - 54.5% IOCCC14(1972)
Microbiological Limits Method
Total plate count (CC) ≤ 5,000/g ISO4833
Yeasts ≤ 50/g ISO7954
Molds ≤ 50/g ISO7954
Enterobacteriaceae ≤ 10/g ISO21528-2
Coliforms ≤ 10/g ISO4832
E. coli Absent/g ISO16649-2
Salmonella Absent/25 g ISO6579
Recommended Storing Conditions
54 - 68°F; relative humidity ≤ 70%, in odor free atmosphere.
Shelf Life
Best used within 36 months.
Nutritional Information on Average for 3.53 oz (100 g)
Calories 502 kcal Calories from fat 439 kcal
Calories 2,102 kJ    
Total protein 11.9 g Milk protein 0.0 g
Protein (DV) 23.7%    
Total carbohydrates 31.0 g Sugars (mono + disaccharides) 0.5 g
Total carbohydrates (DV) 10.3%  Polyols 0.0 g
    Polydextrose 0.00 g
    Starch 8.1 g
Total fat 37.2 g Saturated fatty acid 31.6 g
Total fat (DV) 14.1% Saturated fatty acid (DV) 158.1%
    Mono unsaturated fatty acid 17.0 g
    Poly unsaturated fatty acid 1.5 g
    Trans fatty acid (TFA) total 0.0 g
    Cholesterol 0.0 mg
    Cholesterol (DV) 0.0%
Organic acids 1.60 g Dietary fiber 16.6 g
    Dietary fiber (DV) 66.4%
Total alkaloids 1.26 g Alcohol 0.00 g
Poly hydroxyphenols 3.00 g Vitamin A - Retinol 1.000 µg
    Vitamin A (DV) 0.1%
    Vitamin A (IU) 3
    Provitamin A - Beta-Caotene 0.000 µg
Vitamin B1 - Thiamin 0.200 mg Vitamin B2 - Riboflavin 0.200 mg
Vitamin B1 (DV) 13.3% Vitamin B2 (DV) 11.8%
Vitamin B3/PP - Niacin/Nicotin 1.500 mg Vitamin B5 - Pantoic Acid 0.800 mg
Vitamin B3 (DV) 7.5% Vitamin B5 (DV) 8.0%
Vitamin B6 - Pyridoxin 0.035 mg Vitamin B12 - Cyano-Cobalamine 0.000 µg
Vitamin B6 (DV) 1.8% Vitamin B12 (DV) 0.0%
Vitamin D - Calciferol 2.400 µg Vitamin E - Alpha-Tocopherol 4.300 mg
Vitamin D (DV) 24.0% Vitamin E (DV) 14.3%
Vitamin D (IU) 96 Vitamin E (IU) 6
Vitamin H - Biotin 0.000 mg Vitamin M - Folic Acid 21.700 µg
Vitamin H (DV) 0.0% Vitamin M (DV) 5.4%
Sodium 14.0 mg Vitamin C - L-Asorbic Acid 0.000 mg
Sodium (DV) 0.6% Vitamin C (DV) 0.0%
Phosphorus 389.0 mg Calcium 79.0 mg
Phosphorus (DV) 48.6% Calcium (DV) 7.9%
Iron 12.10 mg Magnesium 327.0 mg
Iron (DV) 67.2% Magnesium (DV) 81.8%
Zinc 3.81 mg Iodine 0.00 µg
Zinc (DV) 25.4% Iodine (DV) 0.0%
Chloride 18.50 mg Potassium 835.5 mg
Ash content 3.14 g Potassium (DV) 23.9%

*Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended for use in determining specific nutrient labeling values in finished products containing this ingredient as the responsibility for determining label information lies with the finished product manufacturer. Organic matter such as contained in products of this nature is subject to variation in nutritional composition. We disclaim any and all warranties, whether express or implied, including the implied warranty of merchantability. Our responsibility for claims arising from breach of warranty, negligence or any other cause shall not include consequential, special or incidental damages, even if we have been made aware of the possibility of such damages, and is limited to the purchase price of the product. None of the statements made herein shall be construed as a grant, either express or implied, of any license under any patent held by Santa Barbara Chocolate or other parties. 



Chocolate with no added sugar, no added soy and no added flavors in the shape of a chocolate chip.

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