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Alkalized Cocoa Powder Red 2224 Dutch Process | 50lb. Bag

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Alkalized cocoa powder, Dutch process cocoa with a high fat content of 22-24% cocoa butter.

Description

Alkalized Cocoa Powder using the Dutch process: Professional quality with high cocoa butter fat 22%-24%.

Recognized as some of the best cocoa available, the gourmet flavor is due to the cocoa bean variety, a special blend of Grade AA rainforest cacao. 

Alkalized Cocoa Powder 22-24% 

Ingredients:

Cocoa (processed with alkali).

Country of Origin:

United States of America

Physical and Chemical Properties:

Moisture

≤ 5%

Total Fat Content

 22 - 24%

pH

6.7 - 7.3

Particle Size

99.0% through a 200 mesh screen

Microbiological Properties:

Standard Plate Count

≤ 5,000/g

Coliforms

≤ 10/g

E. Coli

Negative

Salmonella

Negative

Recommended Storing Conditions:

60 - 68F; relative humidity < 60%, in odor free atmosphere.

Shelf Life:

Best used within 36 months of production date.

Nutritional Information on Average for 3.53oz (100g):

Calories

380kcal

   

Fat

22.5g

Saturated Fat

13.6g

   

Poly Fat

0.9g

   

Mono Fat

8.0g

   

Trans Fatty Acids

0g

   

Cholesterol

0mg

   

Sodium

30.0mg

Carbohydrates

27.6g

Dietary Fiber

27.6g

   

Soluble Fiber

4.6g

   

Insoluble fiber

23.0g

   

Sugar total

0.5g

   

Added sugars

0g

Protein

19.4g

   

Moisture

3.5g

Ash

8.5g

Vitamin D

0mcg

Calcium

140.0mg

Iron

4.00mg

Potassium

3490.0mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

670.0mg

Magnesium

500.0mg

*Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended for use in determining specific nutrient labeling values in finished products containing this ingredient as the responsibility for determining label information lies with the finished product manufacturer. Organic matter such as contained in the products of this nature is subject to variation in nutritional composition. We disclaim any and all warranties, whether express or implied, including the implied warranty of merchantability. Our responsibility for claims arising from breach of warranty, negligence or any other cause shall not include consequential, special or incidental damages, even if we have been made aware of the possibility of such damages, and is limited to the purchase price of the product. None of the statements made herein shall be construed as a grant, either express or implied, of any license under any patent held by Santa Barbara Chocolate or other parties.

 

 

 

 

 

Warranty Information

Premium high fat alkalized cocoa powder. Cold pressed to 22-24% cacao butter content.

Additional Details

SKU:
SKU-C1E046C4

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