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Semisweet Chocolate Wafers

$39.00
SKU:
SKU-270319D6

Description

Chocolate Wafers have the aromatic qualities of gourmet cacao.

Craft made Dark Chocolate Discs come from River Delta Cacao grown sustainably and with careful handling from farm to you. A true gourmet semisweet chocolate option.

Ensuring farmers are paid fair living wages, Santa Barbara Chocolate is focused on offering you the best chocolate available and a healthy environment. Let's make the chocolate experience a win win for all. We are committed to always Helping Happiness Happen Here... in far off exotic jungles, our California Chocolate Factory and in your kitchen.

Excellent in baking or candy making this is an easy to temper semisweet chocolate that will become one of your favorites in your repertoire.  Once melted and tempered all the flavors harmonize and the full bouquet is released.

Mild cocoa notes slowly reveal floral, nutty and a lingering earthy flavor.  Go ahead, sit back and take a journey to the rainforest in this gourmet chocolate experience.

Semisweet with no burnt taste due to the low roast of the cacao (roasting cacao mildly ensures higher antioxidant value). The quality of this chocolate is apparent in the first bite of your dessert. Take your recipe to the next level.  

Chocolate wafers Ingredients: Cocoa mass, sugar, cocoa butter, GMO FREE soy emulsifier and vanilla. All ingredients are GMO Free and Vegan. We pay extra to buy cacao ingredients audited by quality control agencies. This is an excellent semisweet chocolate option for dipping truffles.

  • SEMISWEET DARK CHOCOLATE WAFERS
  • VIETNAMESE GROWN CACAO

In the jungles around wild growing cacao trees there are exotic leopards living a happy life alongside the trees. In chocolate folklore dating all the way back to the ancient Maya, the leopard is the guardian of cacao. And so today the leopard continues to guard cacao. And so we honor the leopard... because it's his Rainforest too. Cacao production photos from a small plot farm below.

vietnam-leopard.jpg   

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Chocolate wafers

 

Semisweet Chocolate

Ingredients

Cocoa mass, sugar, cocoa butter, soy lecithin (emulsifier), vanilla.

 

Country of Origin

Belgium

 

Allergen Information     

Manufactured in a facility that handles milk and dairy products and may contain traces.

 

Physical and Chemical Parameters                                       

Method

Moisture

< 1%

C004M001 Thermogravimetry

 

Total fat content

33.6 – 36.6%

C006M003 NIR

 

Fineness (≤ 30 µm)

< 3%

P006M002 Lazer Diffractor

Viscosity Casson

800 - 1,000 mPa.s

P044M001 Viscosimetry

Yield Value

7 - 13 Pa

P044M001 Viscosimetry

 

Microbiological Values                                    

 

Total viable count

< 5,000 CFU/g

 

Yeast

< 50 CFU/g

 

Mold

< 50 CFU/g

 

Salmonella

Absence/250g

 

E. Coli

Absence/10g

 

Enterobacteriaceae

< 10 CFU/g

 

 

Recommended Storing Conditions

60 - 68°F; relative humidity < 60%, in odor free atmosphere.

 

Shelf Life                                           

Best used within 24 months of production date.

 

Nutritional Information on Average for 3.53oz (100g)

Calories

571kcal

   

Total fat

35.9g

Saturated fatty acid

22.2g

 

 

Mono unsaturated fatty acid

12.3g

 

 

Poly unsaturated fatty acid

1.42g

 

 

Trans fatty acid

0g

Cholesterol

1.07mg 

Sodium

2.9mg

Total Carbohydrates

56.1g 

Total dietary fiber

7.78g

 

 

 

Total sugars

43.89g

 

 

Added Sugars

43.75g

 

 

Sugar Alcohols

0g

Protein

 

5.84g

 

 

Organic Acids

0.83g

Moisture

0.7g

Ash

1.42g

Vitamin A

20.0μg RAE

Vitamin C

0mg

Vitamin D

0µg

Vitamin E

2.07mg

Folate

0µg DFE

Calcium

37.48mg

Iron

13.0mg

Potassium

487.53mg

Caffeine

45.94mg

 *Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended for use in determining specific nutrient labeling values in finished products containing this ingredient as the responsibility for determining label information lies with the finished product manufacturer. Organic matter such as contained in products of this nature is subject to variation in nutritional composition. We disclaim any and all warranties, whether express or implied, including the implied warranty of merchantability. Our responsibility for claims arising from breach of warranty, negligence or any other cause shall not include consequential, special or incidental damages, even if we have been made aware of the possibility of such damages, and is limited to the purchase price of the product. None of the statements made herein shall be construed as a grant, either express or implied, of any license under any patent held by Santa Barbara Chocolate or other parties.

 

Warranty Information

Semisweet Chocolate Discs made using the finest cocoa beans which are ground to the smoothest of textures. Extra ordinary flavor develops when this chocolate is allowed to slowly melt on your palate.

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